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La buena cocina. Harold McGee ARROCES Andoni Luis Aduriz Andoni Luis Aduriz buey laqueado y papaya «Esta nueva aportación de McGee volverá a ser una obra imprescindible para todo aquel que ame la cocina en cualquiera de sus variantes una asombrosa y original obra que dirige los esfuerzos del chef a la vez que resuelve con rapidez todas las dudas que surgen en los fogones del aficionado
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