Pajarote Ponche de Guyaba Guava Liqueur Clase Azul Gold Tequila The hotel's signature drink from The hotel's signature drink from it's opening in 1930 was this little number with pineapple juice and apricot brandy Created by Stanislao Cobianchi everything is mixed with cane alcohol to achieve the perfect sweet and sour balance on the palate of this guava ponche The pulp of this punch is super aromatic and full of flavors
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